Canning for Beginners
You will gain the confidence need and learn more about canning: Jams Jellies Chutneys Pie fillings Pickled items Juices Sauces Tomato products Take a minute to learn more about the hands-on workshop and reserve your spot!
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You will gain the confidence need and learn more about canning: Jams Jellies Chutneys Pie fillings Pickled items Juices Sauces Tomato products Take a minute to learn more about the hands-on workshop and reserve your spot!
You will gain the confidence need and learn more about: Breed selection - broiler, heritage, dual purpose, dual purpose broiler Feed options Pasture-raised chickens Humane dispatching Plucking options - hand or machine Excavating the bird Identify internal health issues Parting the bird Packaging for long-term storing Take a minute to learn more about the...
You will gain the confidence need and learn more about: Understanding the health benefits behind consuming fermented items Learn about different types of fermented foods, beverages, dairy, and adult beverages Recognize different cultures and starters, including SCOBY, sourdough starter, the mother, and more Familiarize yourself with the equipment and supplies to have on hand...
I've been asked to return to speak at the 2nd annual Homestead Festival! In addition to joining me during my allotted speaking time, visit me at the following sponsor tent and grab a copy of my book, The Farm Girl's Guide to Preserving the Harvest: McMurray Hatchery - Friday, June 2nd For...
You will gain the confidence needed to: Keep your SCOBY healthy and happy and how to properly store it Become a pro at brewing raw kombucha Create kombucha flavors your family will enjoy through a second ferment Master how to create carbonation for a fizzy beverage Taste test homemade raw kombucha brew and enjoy...
During this hands-on workshop session, you will learn the following: Breed selection Feed options Breeding Methods for dispatching How to skin and excavate Identify internal health issues Package for long-term storing Tips for cooking, canning, and sausage making Take a minute to learn more about the hands-on workshop and reserve your spot!
You will gain the confidence need and learn more about: Breed selection - broiler, heritage, dual purpose, dual purpose broiler Feed options Pasture-raised chickens Humane dispatching Plucking options - hand or machine Excavating the bird Identify internal health issues Parting the bird Packaging for long-term storing Take a minute to learn more about the...
During this hands-on class session you will learn: Identifying high and low-acidic foods What is Botulism and how to avoid it in home canned goods The components of a pressure canner Preparing jars for canning - what you’re not told Determining the correct processing time and PSI Understanding the National Center for Home Food Preservation’s...
You will gain the confidence need and learn more about canning: Jams Jellies Chutneys Pie fillings Pickled items Juices Sauces Tomato products Take a minute to learn more about the hands-on workshop and reserve your spot!
You will gain the confidence need and learn more about: Breed selection - broiler, heritage, dual purpose, dual purpose broiler Feed options Pasture-raised chickens Humane dispatching Plucking options - hand or machine Excavating the bird Identify internal health issues Parting the bird Packaging for long-term storing Take a minute to learn more about the...